Recipes
Buttermilk Scones
A traditional treat, delicious served hot with our Jersey Butter or with jam and cream.
Original-Style Pineapple Cheesecake
We think that real cheesecake is made from cottage cheese, not cream cheese. This is the original American cheesecake recipe, brought over in the 70s when we first started to make cottage cheese.
Devil's Foodcake
This was found in an old handwritten recipe book as nothing more than a list of ingredients, so the method is a bit of experiment but we think the results are devilishly delicious!
Banoffee Pecan Cheesecake
A delicious baked cheesecake, best served covered in toffee sauce. If you're not nuts about pecans, add some extra biscuits to the base instead.
Guernsey Buttermilk Cake
We use Jersey Buttermilk rather than Guernsey which we think makes it taste even more delicious!
Orange Cake
The easiest cake possible, which will give first-time success even to those who don't know one end of a wooden spoon from the other. Great for children to bake too!
