Whipping Cream

  • Description
  • Nutritional Values
  • Whipping cream is a lighter version of double cream. Our whipping cream is 40% fat, and it whips beautifully.
  • Typical values per 100g
    Energy 1562kJ / 379kcal
    Protein 2.3g
    Carbohydrate 2.7g
    of which sugars 2.7g
    Fat 40g
    of which saturates 27.7g

    No added colour, preservative or stabiliser.
    Suitable for: Vegetarians, Gluten Free.

0.60 

This variant is currently sold out

Whipping Cream
Whipping Cream
Whipping Cream
Whipping Cream
Whipping Cream
Whipping Cream
Whipping Cream
Whipping Cream

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