Mandarin Yogurt

  • Description
  • Nutritional Values
  • Mandarin is a delicate fruit with a delicate flavour. We take mandarin segments and break them up so that some of the cells rupture and release their juice , with others remaining intact. The idea is for the juice to give an overall flavour to the yogurt, whilst each little cell carries its own fruit-burst of flavour.
  • Typical values per 100g
    Energy 396kJ / 94kcal
    Protein 4.1g
    Carbohydrate 12g
    of which sugars 9.4g
    Fat 3.5g
    of which saturates 2.4g

    Added ingredients: Mandarin (7.9%), Unrefined Cane Sugar.
    No added colour, preservative or stabiliser.
    Suitable for: Vegetarians.

0.36 

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